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Garden Restaurant
VistEngland VAQASAIM CumbriaCumbria Tourism Awards Winner

, Carlisle

The museum has an award-winning, family friendly restaurant that serves hot and cold food all day.

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  • Rail station: Carlisle (0 mile)
  • Parking: with charge
  • Children welcome
  • Disabled access
 
 
 
The Terrace at Brantwood

, Coniston

On-site cafe/restaurant serving teas, coffees and light lunches all homemade on the premises. Parties and groups catered for. Outside seating on the terrace overlooking the lake.

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  • Rail station: Windermere (10 miles)
  • Parking: free
  • Children welcome
  • Disabled access
 
 
 
George and Dragon Bar

, Penrith

Speciality: Serves fresh, seasonal produce from the Lowther Estate in Cumbria.

The George and Dragon is a stylish country inn with a cosy bar, lovely restaurant and comfortable bedrooms - ideally located on the edge of the Lake District, in a lesser known part of Cumbria.

 
 
 
Lakes Distillery Bistro
Cumbria Tourism Awards WinnerMember of Cumbria TourismSelf-assessed Accessibility Information

, Cockermouth

The Bistro at the Distillery aims to embrace the spirit of the Lake District, which is achieved by using regional ingredients where possible and having a key focus on freshness, flavour and simplicity.

 
 
 
Sticklebarn, Langdale
Self-assessed Accessibility Information

, Ambleside

Speciality: Real ale, good wine and really tasty local food.

Nestled at the feet of Langdale's soaring pikes you'll find the Sticklebarn, a National Trust run country pub offering real ale, good wine and great food right in the heart of the Lake District.

 
 
 
The Restaurant
VistEngland VAQASSelf-assessed Accessibility Information

, Penrith

Speciality: Local produce

Askham Hall's beautifully remodelled dining area is made up of three exquisite rooms and overseen by renowned head chef Richard Swale.

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  • Chef: Richard Swale
  • Rail station: Penrith (3 miles)
  • Parking: free
 
 
 
The Wild Olive
Self-assessed Accessibility Information

, Gosforth

Speciality: Rustic Italian

Located in the village of Gosforth, a minutes walk from the car park, The Wild Olive is a cafe through the day and a restaurant by night serving rustic Italian food with pizzas and breads cooked in our authentic wood burning pizza oven.

  • image for Restaurant - Italian item typeMore Details
  • Chef: Nick Putnam
  • Covers: 50
  • Rail station: Seascale (3 miles)
  • Parking: free
  • Children welcome
  • Disabled access
 
 
 
The Lyth Valley Country Inn

, Kendal

From fresh pastries and artisan coffee for breakfast right through lunchtime treats to delicious dinners, the Lyth Valley Country Inn restaurant is putting local produce, cheeky inventiveness and total satisfaction back on the menu.

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  • Chef: Jamie Roberts
  • Covers: 65
  • Children welcome
  • Disabled access
 
 
 
Castle Dairy Restaurant & Art Gallery
Member of Cumbria TourismSelf-assessed Accessibility Information

, Kendal

Speciality: Contemporary, imaginative and flavoursome British.

The Castle Dairy restaurant offers so much more than just fine food and drink.

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  • Chef: Chris O'Callaghan
  • Covers: 40
  • Rail station: Kendal Train Station (0 mile)
  • Parking: with charge
  • Children welcome
 
 
 
The Green Room
Self-assessed Accessibility Information

, Kendal

Food lovers can enjoy tasty food with a touch of the theatrical following a major new revamp of the Vats Bar and Grainstore restaurant.

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  • Covers: 82
  • Rail station: Kendal (1 mile)
  • Parking: with charge
  • Children welcome
  • Disabled access
 
 
 
  • image for Restaurant item typeMore Details
  • Rail station: Ulverston (7 miles)
  • Parking: with charge
  • Children welcome
  • Free entry
  • Disabled access
 
 
 
The Copper Kettle

, Kirkby Lonsdale

Speciality: All food home made.

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  • Chef: Peter Gamble
  • Covers: 30
  • Rail station: Oxenholme (10 miles)
  • Children welcome
 
 
 
The Lounge Bar
Self-assessed Accessibility Information

, Windermere

Speciality: Sunday Lunch, local meat and fish.

The newly opened art-deco lounge bar and sun terrace at The Lamplighter is our newest venue offering al fresco dining throughout the day on our south facing terraces.

 
 
 
The Moon Restaurant
Self-assessed Accessibility Information

, Kendal

Speciality: Modern British Seasonal Menus

The aim The Moon Highgate has is to create a relaxed dining experience with no compromise on quality, be it a quick or leisurely dinner or lunch attended to by a helpful and attentive team of staff.

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  • Chef: Leon Whitehead
  • Covers: 50
  • Rail station: Kendal (1 mile)
  • Parking: free
  • Children welcome
  • Disabled access
 
 
 
Great North Pie Co.

, Ambleside

Great North Pie Co.’s Neil Broomfield is not your average pie maker. His journey has seen him train to be a surveyor and become a policeman, before his heart took him back to where it all began – the kitchen.

 
 
Caffe Riva
Self-assessed Accessibility Information

, Bowness-on-Windermere

Speciality: Italian food, world wines and coffees/teas

Stylish new Italian Caffee bar restaurant offering authentic Italian cuisine, open all day every day from 10am until midnight.

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  • Covers: 80
  • Rail station: Windermere (1 mile)
  • Parking: free
  • Children welcome
 
 
 
L`Enclume

, Cartmel

Speciality: Multi course taste and texture menus

Contemporary restaurant with 7 luxury rooms, set in a converted blacksmiths. Award winning starred restaurant food by Simon Rogan.

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  • Chef: Mr Simon Rogan
  • Covers: 40
  • Rail station: Grange-over-Sands (3 miles)
  • Parking: free
  • Disabled access
 
 
 
Gilpin Hotel & Lake House
AA 3 Rosettes

, Windermere

Speciality: Passionate about using the finest ingredients, with local/organic suppliers where possible.

The 3-AA rosette restaurant is run by head chef Daniel Grigg and emphasises fresh seasonal produce sourced from within the National Park. Breakfast, lunch and dinner are served in 4 dining rooms, each with its own character and style.

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  • Chef: Phil Cubin
  • Covers: 60
  • Rail station: Windermere (2 miles)
  • Parking: free
  • Disabled access
 
 
 
 

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