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  • AA 3 Rosettes


Gilpin Hotel & Lake House

Gilpin Hotel & Lake House


The 3-AA rosette restaurant is run by head chef Daniel Grigg and emphasises fresh seasonal produce sourced from within the National Park. Breakfast, lunch and dinner are served in 4 dining rooms, each with its own character and style. Tables are reserved for the entire meal time and guests are invited to browse the walk-in wine cellars where the team are on hand to offer friendly advice.

Speciality: Passionate about using the finest ingredients, with local/organic suppliers where possible.

Chef: Phil Cubin

Covers: 60


Lunch is £20 for 2 courses, £25 for 3 courses. Dinner is £42.50 for 5 courses.


  • Credit cards accepted (no fee)Credit cards accepted (no fee)
  • Disabled toiletsDisabled toilets
  • Facilities for groupsFacilities for groups
  • On-site cateringOn-site catering
  • On-site light refreshmentsOn-site light refreshments
  • Public toiletsPublic toilets
  • Regional Tourist Board MemberRegional Tourist Board Member
  • Telephone (public)Telephone (public)
  • Disabled accessDisabled access
  • Dogs not accepted (except guidedogs)Dogs not accepted (except guidedogs)
  • Smoking not allowedSmoking not allowed

Also at this Venue


Crook Road,
LA23 3NE



Plan route to Gilpin Hotel using Google mapsPlan route using Google maps

Map reference: SD 407957  Lat: 54.35335 Long: -2.91388

From M6 jct 36 take A591 past Kendal, at roundabout take first exit signposted Crook B5284. Four miles along B5284, Gilpin located on the right-hand side.

Parking: free

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